We are the biggest manufacturer in China,with excellent R&D team and experience workers for more than 15 years,

we promise you the best quality and competitive price .

ANY NEED,email us or call us directly.

Identification of 121-33-5

Name:
Vanillin 

EINECS:
204-465-2

Molecular Formula:
C8H8O3

CAS Registry Number:
121-33-5

HS Code:
29124100

Molecular Structure:




This structure is also available as a 2d Mol file

Chemical Properties

Appearance:
White very slightly yellow needles

Molecular Weight:
152.14

Density:
1.06

Boiling Point:
170℃ (15 mmHg)

Melting Point:
81-84℃

Flash Point:
147℃

Storage Temperature:
Store in a cool, dry place. Store protected from moisture. Store protected from light.

Refractive index:
1.555

Solubility:
Stable. May discolour on exposure to light. Moisture-sensitive. Incompatible with strong oxidizing agents, perchloric acid.

Stability:
Stable. May discolour on exposure to light. Moisture-sensitive. Incompatible with strong oxidizing agents, perchloric acid.

Usage:

Flavoring agent in galenicals, in perfumery, reagent in analytical chemistry, pharmaceutic aid (flavor).